Are you a grower, artisan, or food entrepreneur looking to connect directly with your community? The Battle Ground Farmers Market is dedicated to supporting local producers and providing an inviting indoor venue where your business can thrive—unaffected by weather and open year-round.

Why Join Us?

• Priority for Producers – In alignment with Washington State Farmers Market standards, at least 70% of our vendor sales must come directly from farmers and artisans working with fresh, local ingredients.

• Diverse Product Mix – We curate a balanced mix of vendors—produce, dairy, meats, artisan-crafted goods, and prepared foods—to offer shoppers a full-market experience.

• Indoor, Year‑Round Space – As the first indoor farmers market in Battle Ground, we provide a reliable, weather-proof space for your business to grow and thrive.

What We Look For

We evaluate applications based on:

Vendor Category & Compliance

• Farmers and farm processors must grow or process their products primarily in Washington.

• Food processors and prepared food vendors must operate locally, use Washington-grown
  ingredients when possible, and hold all necessary licenses.

• Artisans must craft their products in-state, with a strong emphasis on originality, craftsmanship,
  and quality.

Market Fit & Product Quality

• We assess product quality, vendor professionalism, ability to attend regularly,
  and fit within our overall market mix.

Business Readiness & Compliance

• All vendors must carry the appropriate permits and licenses, including a
  Washington State business license, health department certifications, and liability insurance.
  Products must meet local and state regulations regarding packaging, labeling, and weights and measures.

Application Process

• Submit Your Application – Complete our vendor application form and include the required non-refundable application fee. Returning vendors are encouraged to apply early to secure space.

• Include Required Documentation – Be prepared to submit business licenses, product lists, crop plans (if applicable), and any necessary health or food safety permits.

• Stall Assignment & Setup – Booth assignments are made based on product type, space needs, and your equipment setup.

• Market Participation – Vendors are expected to track and report sales, and may be charged either a flat fee or a commission on sales depending on the market’s fee structure.

By following these established guidelines, you’ll be part of a market that values transparency, quality, and community. If you’re passionate about bringing fresh, local, and handmade products directly to customers—and want a reliable indoor venue to showcase your work—we’d love to have you join us.

Ready to apply? Submit your vendor application today or reach out to our Market Manager with any questions!